Myata or Mint is a panoramic restaurant on the roof of the Eurasia business hotel. Between May and September, the restaurant operates in summer mode – fresh air, sun and cuisine of the Mediterranean region. And from November to March – it is a winter version. With real northern chums and cuisine of the peoples of the North.
Myata in wintertime is located in northern chums – cone-shaped tents made of reindeer hides, where an amicable company sits at a small table, enjoying authentic cuisine and drinks.
The summer version of Myata restaurant has beautiful tanned people, comfortable atmosphere, light music, delicious food, fresh air, open sky – everything is here that we have missed on long winter evenings! That is the traditional fish markets in the open air and a festival of pasta and ice cream.
In the summer season:
- gastronomic festivals
- theme parties
- Dj and live music.
Come to Myata for summer lunches, meet with friends and business partners, celebrate birthdays, anniversaries, and weddings!
Capacity: up to 120 people
Myata summer restaurant working hours: daily from 12:00 to 24:00
No one has left a review here yet, be the first!
In order to leave a review, please log in